At Boomerang we believe that by improving the food industry, from production to consumption, we can build a more sustainable society,
Doing more with less !
As we all know food waste is a huge problem around the world and is responsible for more than 3 billion tons in CO2 emissions. Fighting food waste takes a lot of effort and various solutions but it needs to start somewhere. So why not starting with something fun like breweries ?
For brewers, dealing with spent grains is expensive and inconvenient on many levels: smell, lack of storage space and logistics. Unfortunately current solutions don’t allow to use this by-product at its maximum potential. They are also inefficient and highly polluting.
Boomerang’s goal is to upcycle these spent grains into a flour, that can then be reinserted in the food industry. By doing this, we offer brewers a more reliable solution for the disposal of their spent grains, and provide a highly nutritional flour to the food industry.